Wednesday | 24.04.24

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Monthly Screenings
A Fading Language, a Fading Cuisine
Dir.: Deniz Alphan | 60 minutes

Other Screenings

Prior to the screening: Performance by Hadas Pal Yarden. In the presence of the filmmakers.  

Turkey 2017 | 60 minutes | Turkish, Ladino | Hebrew, English subtitles

A Fading Language, A Fading Cuisine chronicles the centuries-old Ladino language and Sephardic food culture of the Jewish community in Turkey. Academics, writers, and native Ladino speakers describe the extinction of the Ladino language and simultaneous loss of Sephardic culinary practices, while providing us with a glimpse of this past and taste of a fading yet evolving culture. 

Original title:
KAYBOLAN BIR DIL, KAYBOLAN BIR MUTFAK
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